Today I went to the coffee shop just once, for a small latte and a cranberry scone. Well, yes, I know the cranberry scone is technically cake (again), but it didn't have any chocolate in it. So it was practically a serving of fruit.
Breakfast: 2 weetabix and 1% milk.
Snack: Aforementioned coffee and scone.
Lunch: Salad leaves with dried cranberries and glazed pecans (I actually left most of the pecans because they were too sweet, imagine that). Brown, sunflower seed bread.
Dinner: Homemade chicken lasagne, made with fat free ricotta, low fat mozzerella and grilled chicken.
I haven't quite got as a far as actually counting the calories yet. At the moment I'm trying to rein in my cake habit.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment